Mozzarella cheese is a slicable curd cheese originating in Italy.

We make fresh mozzarella everyday in our laboratory with biological cow's milk.

Mozzarella cheese is not aged like most cheeses. It's eaten fresh and within few hours after it is made.


250 g

Mozzarella Home Made Cheese

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    Store Hours
    Monday - Saturday
    11am - 3pm and 5pm - 9pm

    Playa Langosta,

    Guanacaste, Costa Rica

    (506) 4700-6947

    Peace. Rock. Surf. Nature.