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It’s the most important wine of the estate, made with a selection of indigenous Nero d'Avola, rigorously bush trained, on two single estate parcels; it shows a different and personal style. A "super" Nero d'Avola, where the name "Doppiozeta" highlights the "core" of the Mazzei name.


Winery: Zisola

Winery location: Noto, Sicilia

Grape varieties: Nero d'Avola

Alcohol: 13.70%

Total acidity: 6.14‰

Nero D'Avola Zisola

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