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Dijon mustard (French: Moutarde de Dijon) is a traditional mustard of France, named after the town of Dijon in Burgundy. The main ingredients of this condiment are brown mustard seeds and white wine, or a mix of wine vinegar, water and salt designed to imitate the original verjuice. It can be used as an accompaniment to all meats in its usual form as a paste, or it can be mixed with other ingredients to make a sauce.

Senape Dijon 850 ml

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    Store Hours
    Monday - Saturday
    11am to-
     9pm

    Location
    Playa Langosta,

    Guanacaste, Costa Rica

    Phone


    (506) 4700-6947 (Langosta)

    Peace. Rock. Surf. Nature.

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